Meat quality problems: Muscle myopathies in chicken

Meat quality problems in slaughterhouses; related to injuries reminiscent to different types of myopathies, have been on the rise again […] →

View more

Current problems of the quality of meat in the poultry industry

Much research has been done in recent years on the muscle tissues of poultry, especially due to recent problems of […] →

View more

Precision processing for comprehensive digital management

The demand for chicken meat and its byproducts does not stop growing. This is a comforting daily reality which raises […] →

View more


Logo Ceva

Register to our International Newsletter

Get full access to our digital magazines and newsletters filled with contents by experts.


Agrinews communication group

Privacy Policy
Cookies Policy