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Pathology

Alternative production
Animal Nutrition
Biosecurity
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Genetics
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Pathology
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Diamond V

Pathology

Campylobacter spp in broilers and how to prevent it

BY AviNews International Team

From a food safety standpoint, Campylobacter jejuni is the most important bacteria in poultry production. It is one of the […] →

Pathology

Infectious Coryza – Constant Danger in Broilers

BY Josiane Schuvank Maculan Salvo

The economic impact caused by respiratory diseases is of great importance in raising broilers. The constant search for improvements has […] →

Pathology

What is the importance of Salmonella diagnosis in poultry?

BY María de los Angeles Gutiérrez

Salmonella is a bacterium that can cause death in birds. Therefore, it is very important to diagnose it. In particular, about those birds that are in the backyard where they often die. →

Pathology Processing

Update on Solutions for Wooden Breast Research

BY Edgar O. Oviedo-Rondón

Wooden breast continuous to be the main syndrome affecting the meat quality of broiler chickens. Significant advances have been made in understanding the myopathy’s cellular, histological, metabolic, and physiological effects. →

Health Pathology

Minimizing the first week mortality in chicks caused by bacterial infections

BY AviNews International Team

As the immune system is not fully developed at hatch, chicks are particularly susceptible to several viral, bacterial, and parasitic infections. High mortality rates during the first week tend to be very common in poultry productions because of omphalitis, respiratory tract infections, airsacculitis, and septicemia. →

Understanding the basics of Colibacillosis in poultry productions

Colibacillosis is an infection that can be either localized or systemic caused by avian pathogenic E. Coli. Nowadays, colibacillosis is considered one of the major problems that the poultry industry faces because of the health and performance problems that it causes and the antibiotic resistance observed in this pathology. →
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Controlling Newcastle Disease Virus

Alongside Avian Influenza, Newcastle disease virus (NDV) represents one of the two most significant avian diseases. This is possibly due to their rapid spread globally and the high mortalities they leave behind. Outbreaks are notifiable to the World Organization for Animal Health (OIE). They are also published in different media to prevent their spread to the poultry industries of other countries. →
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Practical Reminder: Histomoniasis in large breeder flocks

For some years now, typhlohepatic parasitic infestation or simply Histomoniasis, has been observed not only in turkey flocks, but also […] →
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MAGAZINE AVINEWS INTERNATIONAL +

COMPANY NEWS

TIMETABLE

Diamond V

15 Feb - Animal Nutrition Pathology

Why arginine is important for broilers

BY AviNews International Team

15 Feb - Health Pathology

Evolution of Gumboro; Infectious Bursal Disease Virus

BY Daral J. Jackwood

11 Feb - aviNews Pathology

Avian flu forces poultry producers to cull birds due to outbreaks around the world

BY AviNews International Team

28 Jan - Pathology

An Important Review: Ornithobacterium rhinotracheale

BY Jose Luis Valls

20 Jan - Pathology Welfare & Management

Marek’s disease, a progressive diagnostic approach

BY Isabel M. Gimeno

18 Dec - Pathology

Exploring Salmonella Detection Methods in Poultry

BY Douglas Waltman

17 Dec - Health Pathology

Epidemiology, Pathogenesis, Diagnosis and Control of Avian Adenovirus

BY Guillermo Zavala

15 Dec - Health Incubation Pathology

Hatchery Spray Vaccine Application: How Efficient Are We?

BY Brian Jordan

02 Dec - Pathology Research

Current views of phage therapy in poultry production

BY Pilar Cortés

01 Dec - Pathology Welfare & Management

Monitoring antibiotic resistance in Salmonella Spp.

BY Verónica Cortés

27 Nov - Pathology Welfare & Management

Reducing avian colibacillosis in poultry farms through vaccination

BY Jose Luis Valls

20 Nov - Pathology Processing

Current problems of the quality of meat in the poultry industry

BY 3H.L. Shivaprasad

18 Nov - Pathology

Clinical experiences involving White Chick Syndrome

BY David French

17 Nov - aviNews Pathology

Farm-exclusive protocols can contribute to healthier poultry products.

BY David French

16 Nov - aviNews Pathology

Avian Influenza outbreaks in the UK forces new farm restrictions.

BY David French

22 Sep - Pathology Welfare & Management

Prevention and control of Avian Infectious Bronchitis Virus

BY Mark W. Jackwood

21 Sep - Pathology Welfare & Management

New vaccines against Infectious Bursal Disease aka Gumboro

BY Daral J. Jackwood

11 Sep - Pathology Welfare & Management

Mycoplasmosa control and diagnosis in breeders and broilers

BY A. Gregorio Rosales

09 Sep - Pathology Welfare & Management

Understanding the mechanics and symptoms of Histomoniasis (Blackhead)

BY José J. Bruzual

08 Sep - Pathology Welfare & Management

Infectious laryngotracheitis: Assessing protection & vaccination programs

BY Mari Carmen García

14 Aug - aviNews Pathology

A short introduction to Avian Fowlpox and its impact on poultry

BY Mari Carmen García

22 Jul - Pathology

Campylobacteriosis, a perfect example of zoonosis

BY Pascal Monzó

21 Jul - Pathology

A comprehensive introduction to Avian urolithiasis aka visceral gout

BY Hy-Line International

20 Jul - Pathology Welfare & Management

Practical guide to the differential diagnosis of lameness

BY Raj Murugesan

10 Jul - Animal Nutrition Biosecurity Pathology

A practical guide for differential diagnosis in poultry

BY Simone Schaumberger

03 Jul - Animal Nutrition Pathology

Genomics and benefits of early intestinal microbiota colonisation

BY Margie D. Lee

23 Jun - Pathology

How salmonella adapts & survives in chicken & in the environment

BY Prof.Dr. Anderlise Borsoi

02 Jun - aviNews Pathology

Salmonella contamination persists in Polish poultry products

BY Prof.Dr. Anderlise Borsoi

27 May - Pathology Welfare & Management

Ensuring a good management of spray vaccination

BY Jose Luis Valls

27 May - Pathology

Using baselines for ELISA serology

BY Jose Luis Valls

18 May - Pathology Welfare & Management

Control and prevention of Avian Influenza, a Latin American perspective

BY Miguel A. Márquez

14 May - Animal Nutrition Pathology

Endotoxins in commercial poultry operations

BY Manuel Contreras

13 May - Pathology Welfare & Management

Proper use of bacterins in broiler breeder operations

BY Rodrigo Espinosa

04 May - Pathology Welfare & Management

Infectious dwarfism syndrome in broilers

BY Guillermo Zavala

29 Apr - Pathology

Prevention and control of Marek’s disease

BY A. Gregorio Rosales

21 Apr - Pathology

Frequently asked questions about the coronavirus based on what we know about the avian coronavirus infectious bronchitis virus (IBV)

BY Mark W. Jackwood

15 Apr - Biosecurity Pathology

Highly pathogenic bird flu in South Carolina

BY Mark W. Jackwood

27 Mar - Pathology

Gallibacterium anatis – An Emerging Pathogen of Poultry?

BY Natalie K. Armour

08 Jan - Pathology

Avian Influenza in Latin America. Interview with Dr. David Stallknecht

BY Natalie K. Armour

07 Jan - Pathology

Relationship between drinkers, wet litter and pododermatitis in chickens

BY Natalie K. Armour

07 Jan - Pathology

Interactions. Infectious anemia virus and Avian infectious bronchitis

BY Rodrigo Gallardo

28 Oct - Pathology

USE OF COMPUTER SYSTEMS IN SATELLITE GEOGRAPHIC LOCALIZATION FOR CONTROLLING RESPIRATORY DISEASES

BY Louise Dufour-Zavala

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